Tuesday, April 19, 2011

SSVM Nigeria Job vacancies:Waiter/Waitress,chef,Cook etc April 18,2011

SSVM Nigeria Job Vacancies: Waiter/Waitress, Human Resources Executive, Physical Fitness Trainer, Chef, Cook 18 April 2011

Calendar April 18, 2011 | Posted by admin

Smart & Select Value Management (SSVM), A new organization that is committed to promoting a healthy world through a healthier eating habit and lifestyle has the following vacancies shown below. If you are fascinated by being part of something new and bigger than just employment, if you are motivated by the prospect of having an unbelievable degree of freedom to make a difference, if you are bored by an environment where you are allowed to tinker and make only incremental changes and rather want to work in an environment where you have entrepreneurial and allowed to stamp your personality on system and procedures, we will like to have a chat with you.

Human Resources Executive – Lagos

Strategic and comprehensive approach to managing people and the workplace

Able to design policies that meet the needs of a dynamic organization

Degree in Personnel Administration/Human Resources Management/Social Sciences

Three years cognate experience

Restaurant Manager- Lagos

Management requires a varied skill in Administration, Leadership and People Skills

Degree in Food Service/Catering or Hospitality management/ related discipline

Five years cognate experience in a first class Restaurant or Hotel of at least for star status

Waiter/Waitress – Lagos

Friendly & courteous personality is key

HND/OND/Minimum School Certificate

Dispatch Rider (Sales Executive) – Lagos

Minimum two years experience in the field

OND/School Certificate

Cook (African & Continental Dishes) – Lagos

Must be literate with a minimum of five years cognate experience

Physical Fitness Trainer – Lagos

Degree in Physical & Health Education

Three years cognate experience

Chef – Lagos

A food Connoisseur about wowing customers with the taste and experience from the company’s menu. Innovative and disposed to try out new ideas and continuously raise the bar

University Degree/HND in Catering

Minimum of three years cognate experience

Not more than 45 years

Apply not later than 26th April 2011 to application@ssvmng.com. Attach a CV with a passport photograph and state in no more than 50 words what contribution you think you can make to the company any why you are the right person for the job. State clearly the job you are applying for on top of the CV.

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